Description of the valve group for the food industry and test equipment

application

Especially suitable for filling viscous media in the food industry, such as yogurt, jam and so on. Or as a test device for containment testing.

design

As the test equipment, as shown on the right: Process valves are bellows valves, which are pneumatically controlled by pilot valves.

Features:

■ Medium pressure: up to 8 bar vacuum
■ Pilot valve pressure: 4.5-5.5 bar
■ Media interface: G 1/8 thread
■ Air source interface: M 5 thread
■ Medium temperature: -30 ° C to 100 ° C
■ Ambient temperature: 0-55 ° C
■ The inlet and outlet are specially designed with side pipes for flushing the inside of the valve