brand information
Brief description of the sanitary ball valve
Hygienic ball valve varieties include: straight T-thread ball valve Three-way T-thread ball valve Straight-through welding ball valve Straight-through ball valve Three-way welding ball valve Three-way quick-loading ball valve Straight through SMS three-way SMS straight-through portable ball valve No retentive ball valve Disc ball valve
Specification DN15——DN150, 1〞—6〞Ф12.7—Ф152.4
Sanitary ball valve connection: quick loading, welding, threading (optional)
Department: Health ball valve series
Standards: ISO, DIN, IDF, SMS, 3A, etc.
Material: Stainless steel sus304 and sus316L
Quality: The product is treated with high-grade polishing equipment inside and outside to meet the surface precision requirements.
Sealing ring: EPDM, NBR, PTFE
Packing: Carton/wood case packaging/anti-vibration film
Working pressure: 1.0Mpa
Working temperature: -10 °C + 150 °C
Applications: Widely used in many industries such as food, brewing, beverage, dairy, fine chemical pharmaceutical and bioengineering
External processing: It can process non-standard products according to user requirements.
Weight: based on the theoretical weight of the product
Housing material: stainless steel,
Applicable medium: gas, liquid, steam
Description: Stainless steel sanitary ball valve is made of SUS304 and 316L, which can meet the special requirements of various media in the field of food and bio-pharmaceutics. Its smooth, seamless and automatic emptying of manual fluid channel is also very suitable for the need of steam to clean it in place. In the manufacturing process, the quality control is strictly carried out according to the FDA requirements, and the computer three-dimensional design is used for the GMP requirements.
Now the ball valve is sealed because the contact between the ball and the sealing surface is half-packed. When the liquid stops flowing, the residual medium will be generated. Now, the ball-free valve designed according to the requirements of customers can better maintain the inner wall of the pipe. Smooth and no dead ends.
It can meet the special requirements of various media in the field of food and bio-pharmaceutics. Its smooth, seamless and automatic emptying of the manual fluid channel is also very suitable for the cleaning of other CIP in-situ cleaning! The lower right picture shows the flange ball valve.